Over 70 restaurants to take part as Nairobi Restaurant Week returns

Nairobi Restaurant Week (NRW) will return from January 22 to February 1, 2026, bringing together more than 70 restaurants across the capital for a 10-day dining festival.

The annual event, organised by EatOut, has received official endorsement from the Ministry of Tourism, Magical Kenya and the Nairobi City County government, placing it among key events on the country’s tourism and hospitality calendar.

During the festival, participating restaurants will offer limited-edition menus created specifically for the event.

The organisers say the initiative aims to showcase the range and standards of Nairobi’s dining scene, spanning contemporary African cuisine and international fine dining.

EatOut General Manager Wendy Lorenze said the event provides a platform for local chefs to present their work while giving diners a curated dining experience across the city.

"Through NRW2026, we aim to put a spotlight on the craftsmanship of our local chefs and provide diners with an unforgettable experience. We are honored to have the continued support of our industry partners as we celebrate the best of what Nairobi has to offer," said Ms. Lorenze.

Nairobi Restaurant Week is part of a global concept held in major cities such as Dubai, London and New York, where restaurants offer specially designed menus for a limited period to attract new diners and promote culinary tourism.

Nairobi Governor Johnson Sakaja said the county government supports the event as a way of promoting the city as a culinary destination and highlighting local talent within the hospitality industry.

Magical Kenya, which has endorsed the 2026 edition, said such events play a role in positioning Nairobi as a leading culinary hub on the continent, targeting both local and international visitors.

EatOut, the organiser of the festival, operates a digital restaurant guide and reservation platform in Kenya, handling over one million seat reservations annually in Nairobi.